Turkish Organic Agriculture Certification
The rules for organic production and control and certification in Turkey are set out in the Organic Agriculture Law No. 5262 and the Regulation No. 27676 on the Principles and Implementation of Organic Agriculture (see Standards for details). This Regulation is applicable and mandatory for all stages of the organic marketing of locally produced and imported products in Turkey, from the field to the point of sale to the final consumer. Accordingly, all economic operators operating in this chain are required to be certified under the relevant regulation.
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Başak Ekolojik is authorized by the Ministry of Agriculture and Forestry of the Republic of Turkey under the provisions of the Organic Agriculture Law No. 5262 and the Regulation on the Principles and Implementation of Organic Agriculture, with the code TR-OT-28 on the following issues:
Organic Crop Production
Organic Animal Production
Processing, Packaging, Labeling, Storage, Transportation and Marketing of Organic Products
Services
Standards
Started in 2012, Başak Ekolojik provides inspection and certification services in organic agriculture in line with the authorization granted as a result of the audit of the Ministry of Food, Agriculture and Livestock and the Turkish Accreditation Body.
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